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Main Menu
$8.99
Fried Onion Rings
A house specialty (of course). Sweet onions, dipped in a homemade batter and fried to a golden perfection.
$8.99
Fried Zucchini

Lightly battered zucchini, deep fried and served with horseradish sour cream and spicy honey mustard sauce.
$9.99
Pimento Cheese Plate
Sometimes called "pate of the south," it's our homemade pimento cheese, with toasted bread and veggies.
$9.99
Artichoke Dip

Our famous dip is a warm, spicy mixture of artichokes, Parmesan, and onions served with garlic bread pieces.
$9.99
Nachos
Big enough to share or a meal on its own. Heated tortilla chips layered with a black bean sauce, melted pepper jack and cheddar cheeses, shredded lettuce, diced tomatoes, jalapeno peppers, all topped with sriracha sour cream.
$5.25
Signature French Onion

Baked crock filled with beef broth and French bread, topped with bubbly, toasted Parmesan and mozzarella cheeses.
$5.25
Soup of the Day
All soups are made fresh daily. Please call the restaurant for chef's soup of the day.
$9.99
Heart of Romaine Wedge Salad
Romaine lettuce wedge, cherry tomatoes, bacon and bleu cheese crumbles. Served with house-made bleu cheese dressing.
$8.99
Baby Kale Trio
Baby black kale, baby scarlet kale, wild arugula, crunchy homemade croutons, goat cheese, Roma tomatoes and cucumbers.
$8.99
Garden Salad
Fresh romaine topped with red onions, carrots, cucumbers, button mushrooms, and tomatoes.
$12.35
Tuna Salad Plate
Creamy homemade tuna salad served over leaf lettuce with tomatoes, fresh fruit and a roll.
$12.35
Chicken Salad Plate
Creamy homemade chicken salad served over leaf lettuce with tomatoes, fresh fruit and a roll.
$13.49
Grilled Chinese Chicken Salad
Delicious marinated chicken served over romaine and shredded cabbage with carrots, scallions and crispy chow mein noodles, then tossed with our housemade Asian dressing. For a vegetarian option, try it with grilled tempeh.
$13.49
Chicken Caesar Salad
Marinated and grilled chicken breast served on a bed of romaine, crunchy homemade croutons, shredded Parmesan, and creamy Caesar dressing.
$13.49
Grilled Chicken Breast Salad
Marinated and grilled chicken served over a bed of romaine topped with mushrooms, black olives, red onions, and tomatoes.
$13.49
Chicken Fajita Salad
Marinated and grilled chicken, monterey jack and cheddar cheese, grilled red onions and peppers, tomatoes, black beans, and freshly made tortilla strips, over a bed of romaine lettuce. Served with salsa and sour cream.
$16.99
Lemon-Poppy Salmon Salad

A mix of romaine, baby kale and spinach greens topped with grilled Scottish salmon, finished with a delicious blend of goat cheese, pecans and cranberries, served with a lemon poppy seed vinaigrette on the side.
SandwichesToggle visibility of menu section "Sandwiches"
All sandwiches are served with your choice of potato chips, fries or pasta salad.
All sandwiches are served with your choice of potato chips, fries or pasta salad.
$12.99
Mauney's Club Sandwich

A classic club done right with layers of ham, turkey, bacon, cheddar cheese, crisp lettuce, juicy tomato and mayo on freshly baked wheat bread.
$12.99
Chicken Breast Sandwich
Marinated and grilled chicken breast served on a bun with lettuce and tomato. Have it blackened or coated with teriyaki or barbecue sauce.
$12.99
Tuna Salad Melt
Our tuna salad over tomatoes, covered with cheddar cheese and baked on an English muffin.
$12.99
Chicken Salad Melt
Our chicken salad over tomatoes, covered with cheddar cheese and baked on an English muffin.
$13.99
Classic Reuben
Grilled rye bread piled with sliced turkey or corned beef, sauerkraut, Swiss cheese, and reuben sauce.
$13.99
French Dip

Layers of thinly sliced roast beef topped with melted Swiss and creamy horseradish sauce on a toasted French roll. Served with au jus.
$13.99
Tilapia Sandwich
Blackened tilapia served on a bun with micro greens mix, tomatoes, and a creamy remoulade.
$12.99
Meatball Sub
Hand rolled meatballs topped with our house-made marinara, melted mozzarella, and fresh basil. Served on a toasted sub roll.
$12.99
Southern Chicken Sandwich
Marinated and grilled chicken breast topped with lettuce, tomato, pimento cheese and Texas Pete.
Signature BurgersToggle visibility of menu section "Signature Burgers"
All burgers are served with your choice of potato chips, fries or pasta salad.
All burgers are served with your choice of potato chips, fries or pasta salad.
$12.99
All the Way Burger

Ground chuck served with lettuce, tomato, red onion, mayonnaise, and mustard, bacon and cheddar.
$12.99
BBQ Bacon Pub Burger
Ground chuck served with bacon, pimento cheese, barbeque sauce, and a crispy onion ring.
$12.99
Sunrise Farm Burger
Ground chuck served with a fried egg, bacon, cheddar, lettuce, and tomato.
$12.99
Greek Turkey Burger
Greek seasoned, all-natural turkey burger with feta cheese, black olives, baby kale trio, Roma tomatoes and yogurt tzatziki.
$11.25
Spicy Veggie Burger
House-made veggie burger with pepper jack cheese, baby kale trio, tomato, guacamole, and sriracha cream sauce.
$16.99
Italian Pizza
Tomato sauce, pepperoni, Italian sausage, and mozzarella cheese.
$16.99
Chicken Pesto Pizza
Basil pesto sauce, grilled chicken, fresh mushrooms, and fontina cheese. It's always a Red Onion favorite.
$15.99
Greek Pizza
Red sauce, mozzarella, feta, roasted red peppers, kalamata olives, artichoke, fresh basil and a swirl of tzatziki sauce.
$15.99
White Pizza
Olive oil, mozzarella and goat cheese crumbles, along with Romas and fresh basil.
$14.99
Vegetarian Pizza
Zucchini, onions, mushrooms, squash, tomatoes, and creamy fontina. Your choice of sauce: basil pesto, olive oil, or classic red sauce.
$12.35
Baked Linguine
Linguine noodles topped with house marinara baked with asiago, Parmesan and mozzarella cheeses.
$15.99
Meat Lasagna
Layers of pasta, mozzarella, ricotta and Parmesan cheese, topped with meat sauce.
$15.99
Florentine Wild Mushroom Lasagna
Layers of pasta, portabello, shiitake, button mushrooms, and spinach covered with a rich chardonnay herb cream sauce, cheddar and Monterey jack cheese.
$15.99
Greek Penne Pasta
Mushrooms, tomatoes, capers, and kalamata olives, tossed with penne noodles in a savory Greek stock. Topped with fresh basil and feta cheese.
$18.99
Cajun Chicken Pasta
Blackened chicken breast, tasso ham, broccoli florets, and tomatoes tossed with penne pasta in a Parmesan cream sauce.
$15.99
Pesto Pasta
Portabello mushrooms, tomatoes, wilted spinach tossed with penne noodles in a basil pesto-asiago cream sauce garnished with toasted pecans.
Quesadillas, Tacos & WrapsToggle visibility of menu section "Quesadillas, Tacos & Wraps"
All quesadillas, wraps and tacos are served with hand fried tortilla chips unless otherwise specified.
All quesadillas, wraps and tacos are served with hand fried tortilla chips unless otherwise specified.
$10.99
Traditional Cheese Quesadilla

Melted cheddar and Monterey jack cheese in between two perfectly crisped flour tortillas.
$11.99
Artichoke & Spinach Quesadilla
Our homemade spicy artichoke dip mixed with spinach is the filling for this local fan favorite.
$12.99
Baja Fish Tacos
Two soft shell tacos with blackened tilapia, grilled pineapple, and a spicy cilantro slaw topped with sriracha cream sauce.
$12.99
Portabello Wrap
Sauteed portabello, zucchini, squash, and red onions, in a sundried tomato wrap with rice, fresh spinach and a basil-feta mayonnaise.
$12.99
Blackened Chicken Caesar Wrap
Blackened chicken, romaine lettuce, crunchy homemade croutons, and shredded Parmesan tossed in a creamy Caesar dressing, wrapped in a flour tortilla.
$11.99
Chicken Fajita Wrap
Marinated and grilled chicken, red onions and green peppers, mixed with Monterrey jack and cheddar cheese, shredded lettuce and tomatoes, then wrapped in a soft flour tortilla.
$17.99
Champagne Chicken Florentine
A marinated and grilled breast of chicken served on a bed of steamed spinach, topped with a rosemary-champagne sauce. Served with vegetable of the day and crispy potato medley.
$17.99
Tuscan Red Pepper Chicken
Marinated and grilled chicken breast, roasted red pepper cream sauce, fresh mozzarella, and basil. Served with vegetable of the day and crispy potato medley.
$19.99
Mediterranean Tilapia
Greek seasoned tilapia pan-seared, served over marinated zucchini noodles along with fire roasted corn-tomato medley, sun dried caper compound butter, fresh basil and feta.
$22.99
Low Country Salmon
Cajun seasoned salmon pan seared, served over Ashe Co. cheddar grits with local andouille sausage cream sauce and braised collard greens.
$22.99
Orange Glazed Salmon
Grilled Scottish salmon basted with a zesty orange glaze. Served with vegetable of the day and crispy potato medley.
$23.59
Bourbon Glazed Center Cut Ribeye
Locally raised ribeye with chipotle-spiced bourbon glaze and peppercorn dusting. Served with vegetable of the day and baked potato.
$27.99
Coffee Rubbed Filet Mignon
Locally raised coffee-rubbed signature filet, grilled and topped with an herb-gorgonzola demi glace and crispy onions. Served with vegetable of the day and baked potato.
$6.99
Red Velvet Cheesecake

A decadent modern twist on the Ruby Red American classic. Tiers of fluffy red cake, layered with our homemade vanilla cheese cake, covered with cream.
$5.99
Banana Cream Pie
Graham cracker crust filled with fluffy banana cream and topped with fresh bananas then finished off with cool whipped topping.
$6.99
Horace Cookie
Our house specialty! A blonde brownie with pecans served warm and topped with a scoop of vanilla ice cream.
$5.99
Key Lime Pie
Tangy Key West lime juice filling on a buttery cracker crust, finished off with cool whipped topping.
$6.99
Creme Brulee
$3.99
Bottled San Pellegrino
$3.99
Bottled Panna Spring Water
$2.99
Soft Drink

Your choice of flavor.
$2.99
Iced Tea
Sweet or unsweetened.
$2.99
Coffee
Our own special blend roasted for us by Mountain Lion Coffee. Decaf, regular, Americano or espresso shot.
$3.99
Cappuccino
$3.99
Macchiato
$3.99
Grasshopper Latte
$3.99
Turtle Latte
$3.99
S'mores Latte
$3.99
Almond Joy Latte
$3.99
Mocha Latte
$2.99
Hot Chocolate
Topped with whipped cream.
$2.99
Hot Tea
One bag per customer, please.
$3.99
Chai Tea Latte
A sweet blend of ginger and clove steamed with frothy milk.
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